Celebration Dinner

Cocktail Party & Hors d'oeuvres:

• Two Cocktails drinks or Taittinger Champagne

• Shrimp Ceviche and Homemade Hummus served Amuse bouche style during Cocktail

Seated Dinner:

• Choice of 3 appetizers: Ahi Tuna Napoleon, Beef Carpaccio, Grilled Octopus

• Choice of 3 entrees: Chilean Seabass, Bone in Ribeye, Vegetarian Entrée: Burrata, Roasted Grapes and Brussels

• Choice of 2 Desserts: Chocolate sensation or Citrus Crème Brulée

• 2 glasses of Rose Rumor Cote De Provence, or White Miramar Estate Russian River or Red Wine Foxen Santa Maria Valley served during the meal 

Starting @ $220.00/Guest